Tiago Dias

1PUBLICATIONS
4CO-AUTHORS
Genetically modified horticulture plants
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Publications (1)

|May 25, 2024
Blend of Baru (Dipteryx alata Vog.) By-Products as Nutritive and Healthy Food Ingredients: Chemical Composition, Functional Properties and Application in Plant-Based Burger.

Daniela Canuto Fernandes, Geovana Ferreira Dos Santos, Mariana Oliveira Borges

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Frequent Collaborators

1 joint publications

Daniela Canuto Fernandes

1 joint publications

Geovana Ferreira Dos Santos

1 joint publications

Mariana Oliveira Borges

1 joint publications

Maria Margareth Veloso Naves