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Nan Fu

1PUBLICATIONS

3CO-AUTHORS

Polymerisation mechanisms

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Publications (1)

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|May 12, 2021

Maillard conjugates of whey protein isolate-xylooligosaccharides for the microencapsulation of <i>Lactobacillus rhamnosus</i>: protective effects and stability during spray drying, storage and gastrointestinal digestion.

Yang Liao, Yu Hu, Nan Fu

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Frequent Collaborators

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Yu Hu

1 joint publications

Hua Xiong

1 joint publications

Qiang Zhao

Frequent Collaborators

1 joint publications

Yu Hu

1 joint publications

Hua Xiong

1 joint publications

Qiang Zhao

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