Stefania Silvi

11PUBLICATIONS
37CO-AUTHORS
Oenology and viticultureInfectious agentsNutrigenomics and personalised nutritionFood properties (incl. characteristics and health benefits)Veterinary bacteriology
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Publications (11)

|Oct 16, 2026
Elucidating the Multifunctional Roles of Olive Oil By-Products: Phenolic Profiles, Antioxidant Capacity, Probiotic Growth-Promoting and Antimicrobial Activity.

|Aug 27, 2026
Probiotic-Mediated Inhibition of Skin Pathogens and Modulation of Innate Immune Responses in HaCaT Cells.

|Mar 28, 2026
Gut Microbiota Changes Following Short-Term Probiotic Supplementation in Older Home Enteral Nutrition Patients.

Niki Tombolesi, Emanuele Francini, Giulia Matacchione

|Jul 13, 2024
Possible Role of Tauroursodeoxycholic Acid (TUDCA) and Antibiotic Administration in Modulating Human Gut Microbiota in Home Enteral Nutrition Therapy for the Elderly: A Case Report.

Emanuele Francini, Paolo Orlandoni, Debora Sparvoli

|Jan 22, 2024
In Vitro Assessment of Postbiotic and Probiotic Commercial Dietary Supplements Recommended for Counteracting Intestinal Dysbiosis in Dogs.

Benedetta Belà, Maria Magdalena Coman, Maria Cristina Verdenelli

|Apr 28, 2023
SYNBIO® Probiotic and Antioxidant Dietary Supplementation: Clinical Trial Evaluation of Potential Effects on Airline Flight Crew Members' Well-Being.

Maria Magdalena Coman, Maria Vittoria Micioni Di Bonaventura, Carlo Cifani

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Frequent Collaborators

6 joint publications

Maria Magdalena Coman

6 joint publications

Maria Cristina Verdenelli

4 joint publications

Dennis Fiorini

3 joint publications

Maria Vittoria Micioni Di Bonaventura