Sanja Seratlić

1PUBLICATIONS
1CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Aug 08, 2018
The Sensory Quality and Volatile Profile of Dark Chocolate Enriched with Encapsulated Probiotic Lactobacillus plantarum Bacteria.

Milica Mirković, Sanja Seratlić, Kieran Kilcawley

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Frequent Collaborators

1 joint publications

Kieran Kilcawley