Giancarlo Statti

26PUBLICATIONS
67CO-AUTHORS
Food properties (incl. characteristics and health benefits)NaturopathyHorticultural crop improvement (incl. selection and breeding)Biologically active moleculesToxicology (incl. clinical toxicology)
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Publications (26)

|Sep 26, 2026
Carotenoids in the Context of the Mediterranean Dietary Pattern: From Food Matrix and Bioavailability to Biomarkers and Human Health.

|Aug 27, 2026
Pomegranate (Punica granatum L.) in Veterinary Medicine: A Comprehensive Review of Pharmacological Activities and Species-Specific Therapeutic Applications.

|Aug 13, 2026
Sustainable Valorization of Aloe vera Skin: Development of a New Emulgel with Anti-Inflammatory Properties.

|Jul 28, 2026
Emerging Role of Essential Oils as Modulators of the JAK/STAT Signaling Pathway: A Comprehensive Review.

|May 27, 2026
Plant Extracts Downregulating the JAK/STAT Signaling Pathway as a Potential Tool for Psoriasis Management: A Review.

|Mar 28, 2026
The Wild Plants from the Family Asteraceae That Are Traditionally Used for Food in Sicily and Bulgaria and Their Health Benefits.

Ekaterina Kozuharova, Giuseppe Antonio Malfa, Rosaria Acquaviva

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Frequent Collaborators

19 joint publications

Filomena Conforti

15 joint publications

Mariangela Marrelli

7 joint publications

Ernesto Palma

6 joint publications

Maria Rosaria Perri