Pengfei Li
2PUBLICATIONS
6CO-AUTHORS
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Publications (2)
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|Oct 30, 2025
Development of Guar Gum/Chitosan/Polyvinylpyrrolidone Smart Films Containing Purple Sweet Potato Extract for the Real-Time Monitoring of Shrimp Freshness.Sihui Yang, Pengfei Li, Ting Wang
|Jun 19, 2024
Influence of Temperatures on Physicochemical Properties and Structural Features of Tamarind Seed Polysaccharide.Yantao Liu, Yujia Sun, Diming Li
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