Olga Scudiero

26PUBLICATIONS
53CO-AUTHORS
Food properties (incl. characteristics and health benefits)Exercise physiologyMicrobial ecologyBiomechanicsHaematological tumours
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Publications (26)

|Jan 10, 2026
Craft Non-Alcoholic and Low-Alcohol Beer (NABLAB): Perceived Role as Functional Foods Among Italian Consumers and a Focus on Benefits for Well-Being and Physical Activity.

Mario Ruggiero, Nicla Mercurio, Leopoldo Ferrante

|Nov 27, 2025
Toward a Multi-Trait Genetic Panel Targeting Training, Rehabilitation, and Chronic Disease Prevention: A Narrative Review.

Antonio Imperatore, Cristina Mennitti, Giulia De Fonzo

|Apr 26, 2025
Skin Microbiome Overview: How Physical Activity Influences Bacteria.

Cristina Mennitti, Mariella Calvanese, Alessandro Gentile

|Nov 27, 2024
How Does Physical Activity Modulate Hormone Responses?

Cristina Mennitti, Gabriele Farina, Antonio Imperatore

|Aug 29, 2024
Thrombosis and Thrombotic Risk in Athletes.

Ciro Miele, Cristina Mennitti, Alessandro Gentile

|Aug 28, 2024
Bacterial Porins and Their Procoagulant Role: Implication in the Pathophysiology of Several Thrombotic Complications during Sepsis.

Carmine Siniscalchi, Alessandro Perrella, Ugo Trama

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Frequent Collaborators

17 joint publications

Barbara Lombardo

17 joint publications

Cristina Mennitti

17 joint publications

Giulia Frisso

14 joint publications

Cristina Mazzaccara