Rimutu Ji
8PUBLICATIONS
6CO-AUTHORS
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Publications (8)
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|Feb 24, 2024
Effects of Muscle Type and Aging on Glycolysis and Physicochemical Quality Properties of Bactrian camel (Camelus bactrianus) Meat.Haodi Lyu, Qin Na, Linlin Wang
|Sep 09, 2023
Proteomic Identification and Characterization of Collagen from Bactrian Camel (Camelus bactrianus) Hoof.Yingli Wang, Le Song, Chengcheng Guo
|Apr 28, 2023
Effect of Ultrasound Pre-Treatment on Extraction and Characterization of Collagen from Bactrian Camel Skin.Jing He, Rui Shi, Rimutu Ji
|May 14, 2022
Detection of Ovine or Bovine Milk Components in Commercial Camel Milk Powder Using a PCR-Based Method.Xiaoyun Wu, Qin Na, Shiqi Hao
|Apr 12, 2022
Effects of Age and Muscle Type on the Chemical Composition and Quality Characteristics of Bactrian Camel (Camelus bactrianus) Meat.Rendalai Si, Qin Na, Dandan Wu
|Feb 26, 2020
Antibacterial Activity of Trypsin-Hydrolyzed Camel and Cow Whey and Their Fractions.Ruixue Wang, Zhihao Han, Rimutu Ji
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