Sarah Egan

2PUBLICATIONS
1CO-AUTHORS
Food properties (incl. characteristics and health benefits)Food packaging, preservation and processing
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Publications (2)

|Jun 25, 2026
Impacts of a Culinary Nutrition Education Program for Youth on Caregiver-Reported Home Food Environment and Household Food Security.

|Dec 26, 2025
A qualitative exploration of family experiences with a virtual cooking and nutrition programme.

Sarah Egan, Amy Saxe-Custack

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Frequent Collaborators

2 joint publications

Amy Saxe-Custack