Xiang Chen

8PUBLICATIONS
24CO-AUTHORS
Nutrigenomics and personalised nutritionAir pollution processes and air quality measurementUrban planning and healthFood properties (incl. characteristics and health benefits)Food technology
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Publications (8)

|May 13, 2026
Examining Nutritional Vulnerability in an Under-Resourced Community in Northeastern Connecticut.

|Apr 08, 2026
Satellite imagery reveals increasing volatility in human night-time activity.

Tian Li, Zhuosen Wang, Christopher C M Kyba

|Mar 13, 2025
Developing and Testing a User-Focused, Web GIS-Based Food Asset Map for an Under-Resourced Community in Northeastern Connecticut.

Xiran Chen, Manije Darooghegi Mofrad, Sydney Clements

|Nov 13, 2023
Integrating human activity into food environments can better predict cardiometabolic diseases in the United States.

Ran Xu, Xiao Huang, Kai Zhang

|Oct 14, 2023
Using Crowdsourced Food Image Data for Assessing Restaurant Nutrition Environment: A Validation Study.

Weixuan Lyu, Nina Seok, Xiang Chen

|Jan 21, 2023
Selective Daily Mobility Bias in the Community Food Environment: Case Study of Greater Hartford, Connecticut.

Ailing Jin, Xiang Chen, Xiao Huang

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Frequent Collaborators

2 joint publications

Xiao Huang

2 joint publications

Zhenlong Li

2 joint publications

Ran Xu

2 joint publications

Xiran Chen