Venkatachlapathy N

9PUBLICATIONS
11CO-AUTHORS
Food engineeringHorticultural crop growth and developmentProteins and peptidesMedical molecular engineering of nucleic acids and proteinsFish pests and diseases
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Publications (9)

|Jul 08, 2026
Mechanistic Suppression of Spoilage in Indian Mackerel (Rastrelliger kanagurta) Using Phase Change Materials: An Integrated Volatile and Metabolite Profiling Approach.

|Feb 25, 2026
Traditional production, grading, nutritional value, packaging and value addition of palmyra, date, and coconut palm jaggery.

C Agritha, Shubham Chandrakar, N Venkatachalapathy

|Nov 12, 2025
Techno-Functional Properties and Pharmaceutical Potential of Jackfruit Peel, Pulp, and Seeds.

Stéphano Tambo Téné, Donald Sévérin Dangang Bossi, François Zambou Ngoufack

|Nov 04, 2024
High-intensity ultrasound modification of techno-functional and structural properties of white finger millet protein fractions.

Eleonora Shylla, C K Sunil, Ashish Rawson

|Jun 07, 2024
Sea cucumber significance: Drying techniques and India's comprehensive status.

Ravi Harini, Venkatachalapathy Natarajan, C K Sunil

|Nov 02, 2022
Thermal properties of different types of starch: A review.

M Yashini, S Khushbu, N Madhurima

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Frequent Collaborators

6 joint publications

Sunil C K

2 joint publications

R Mahendran

2 joint publications

Ashish Rawson

2 joint publications

Ravi Harini