Bassem Jaouadi

13PUBLICATIONS
32CO-AUTHORS
Plant pathologyElectrochemical energy storage and conversionBiodiscoveryFood chemistry and food sensory scienceBioremediation
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Publications (13)

|Sep 30, 2026
Clinopodium nepeta Essential Oil and Its Major Constituents Pulegone and Menthone: Composition and Activity Against Verticillium dahliae, Phytophthora infestans, and Macrophomina phaseolina.

|Jun 26, 2026
Hybrid Whole-Genome Sequencing of Penicillium crustosum CTM10622 Uncovers a Highly Thermostable Alkaline Serine Lipase with Biotechnological Relevance.

|Jun 12, 2026
Unraveling the Taxonomic Diversity and Functional Potential of the Tunisian Salterns, Abbassia and Thyna, via Integrated 16S-18S Amplicons and Shotgun Metagenomics.

|Dec 30, 2025
Phytochemistry, Biological Activities, Molecular Mechanisms, and Toxicity of Saffron (Crocus sativus L.): A Comprehensive Overview.

Anas Ziani, Oussama Bekkouch, Sabir Ouahhoud

|Jun 24, 2025
Purification and Biochemical Characterization of a New Thermostable and Detergent-Stable Serine Protease From a Novel Thermo-Halotolerant Bacterial Strain, Laceyella sacchari Strain BK-TM.

Mohammed Amine Dahmani, Noureddine Boulenouar, Omar Alami

|Jul 03, 2024
Production of a new chitinase from Nocardiopsis halophila TN-X8 utilizing bio-waste from the blue swimming crab: enzyme characterization and immobilization.

Sondes Mechri, Fadoua Jabeur, Boutheina Bessadok

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Frequent Collaborators

3 joint publications

Marilize Le Roes-Hill

2 joint publications

Abdelkarim Abousalham

2 joint publications

Séverine Croze

2 joint publications

Abdeslam Asehraou