Renata Muniz Rodrigues

3PUBLICATIONS
12CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (3)

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|Dec 15, 2021
Limitations in the comparison of the Brazilian National Dietary Surveys of 2008-2009 and 2017-2018.

Renata Muniz Rodrigues, Eduardo De Carli, Marina Campos Araújo

|Dec 01, 2021
Most consumed foods in Brazil: evolution between 2008-2009 and 2017-2018.

Renata Muniz Rodrigues, Amanda de Moura Souza, Ilana Nogueira Bezerra

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Frequent Collaborators

2 joint publications

Amanda de Moura Souza

2 joint publications

Ilana Nogueira Bezerra

2 joint publications

Rosangela Alves Pereira

2 joint publications

Edna Massae Yokoo

2 joint publications

Rosely Sichieri

1 joint publications

Joana Maia Brandão

1 joint publications

Danilo Cosme Klein Gomes

1 joint publications

Rafael Lavourinha Pinto

1 joint publications

Eduardo De Carli

1 joint publications

Marina Campos Araújo

Frequent Collaborators

2 joint publications

Amanda de Moura Souza

2 joint publications

Ilana Nogueira Bezerra

2 joint publications

Rosangela Alves Pereira

2 joint publications

Edna Massae Yokoo

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