Weitao Wang

1PUBLICATIONS
2CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Jan 21, 2023
Reduction in Five Harmful Substances in Fried Potato Chips by Pre-Soaking Treatment with Different Tea Extracts.

Weitao Wang, Huaixu Wang, Zhongjun Wu

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Frequent Collaborators

1 joint publications

Hani El-Nezami

1 joint publications

Jie Zheng