Job Tchoumtchoua

6PUBLICATIONS
20CO-AUTHORS
Horticultural crop protection (incl. pests, diseases and weeds)Agricultural molecular engineering of nucleic acids and proteinsMedical molecular engineering of nucleic acids and proteinsFood packaging, preservation and processing
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (6)

|Jul 28, 2026
Effects of Red Onion Peel Extracts on Oxidative Stress in Caenorhabditis elegans.

|Nov 27, 2025
Microbial Biotransformation of Agro-Industrial Fibre-Rich By-Products into Functional Beverages.

Pau Sentís-Moré, Ivan Robles-Rodríguez, Kevin Leonard

|Jun 11, 2025
Sustainable Antibacterial Chitin Nanofiber/ZnO Nanohybrid Materials: Ex Situ and In Situ Synthesis, Characterization and Evaluation.

Caroline Piffet, Jean-Michel Thomassin, Emilie Stierlin

|May 07, 2025
Sustainable Polyphenol-Rich Extracts from Agricultural By-Products: Infectivity Inhibition Potential for Human Coronavirus 229E.

Joan Teichenné, Yaiza Tobajas, Kevin Leonard

|Jan 11, 2024
Isolation of Polyphenols from Aqueous Extract of the Halophyte Salicornia ramosissima.

Malthe Fredsgaard, Job Tchoumtchoua, Stephan Kohnen

|Apr 21, 2022
Potential health effects of brewers' spent grain as a functional food ingredient assessed by markers of oxidative stress and inflammation following gastro-intestinal digestion and in a cell model of the small intestine.

Diane Merten, Lara Erman, Gianluca Pierluigi Marabelli

Pageof 1

Frequent Collaborators

2 joint publications

Xavier Escoté-Miró

1 joint publications

Claus Jacob

1 joint publications

Sébastien Cajot

1 joint publications

Torsten Bohn