Gabriela Soster Santetti

1PUBLICATIONS
7CO-AUTHORS
Oenology and viticulture
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Publications (1)

|Sep 14, 2021
Effect of yerba mate (Ilex paraguariensis) leaves on dough properties, antioxidant activity, and bread quality using whole wheat flour.

Gabriela Soster Santetti, Marina Volpato Dacoreggio, Ana Carolina Mattana Silva

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Frequent Collaborators

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Marina Volpato Dacoreggio

1 joint publications

Ana Carolina Mattana Silva

1 joint publications

Barbara Biduski

1 joint publications

Tatiana Oro