Evandro Martins

4PUBLICATIONS
18CO-AUTHORS
FermentationMicrobial ecologySeparation technologiesAgricultural molecular engineering of nucleic acids and proteins
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Publications (4)

|Aug 30, 2023
Strategies for the Development of Bioprotective Cultures in Food Preservation.

Luana Virgínia Souza, Evandro Martins, Isabella Maria Fernandes Botelho Moreira

|Jan 08, 2023
Diversity of Filamentous Fungi Associated with Dairy Processing Environments and Spoiled Products in Brazil.

Luana Virgínia Souza, Rafaela da Silva Rodrigues, Andressa Fusieger

|Jun 19, 2021
Challenges associated with spray drying of lactic acid bacteria: Understanding cell viability loss.

Maria Tereza Cratiú Moreira, Evandro Martins, Ítalo Tuler Perrone

|Feb 10, 2021
Weissella: An Emerging Bacterium with Promising Health Benefits.

Camila Gonçalves Teixeira, Andressa Fusieger, Gustavo Leite Milião

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