Ji-Hye Jung
3PUBLICATIONS
10CO-AUTHORS
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Publications (3)
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|Jul 02, 2021
Antioxidant, Anti-Obesity, and Anti-Aging Activities of Jeju Citrus Blended Vinegar.Ye-Rang Yun, Bo-Yeon Park, Sung-Hyun Kim
|Aug 21, 2019
Multifunctional properties of Lactobacillus plantarum strains WiKim83 and WiKim87 as a starter culture for fermented food.Ji-Hye Jung, Su-Ji Kim, Jae Yong Lee
|Apr 16, 2019
Antioxidant effects of kimchi supplemented with black raspberry during fermentation protect against liver cirrhosis-induced oxidative stress in rats.Eun-Hye Ryu, Ji-Su Yang, Min-Jung Lee
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Frequent Collaborators
2 joint publications
Sung Hyun Kim
1 joint publications
Eun-Hye Ryu
1 joint publications
Ji-Su Yang
1 joint publications
Min-Jung Lee
1 joint publications
Hye-Young Seo
1 joint publications
Su-Ji Kim
1 joint publications
Jae Yong Lee
1 joint publications
So-Ra Yoon
1 joint publications
Su-Yeon You
1 joint publications
Ye-Rang Yun
