Ainhoa Sarmiento-García

13PUBLICATIONS
20CO-AUTHORS
Animal welfareAnimal reproduction and breedingAnimal nutritionFood packaging, preservation and processing
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (13)

|Mar 28, 2026
Effects of Lavender Flower Distillation Residue Powder on Performance, Egg Quality and Yolk Antioxidant Capacity in Laying Japanese Quail.

Osman Olgun, Gözde Kılınç, Ainhoa Sarmiento-García

|Dec 09, 2025
Effects of dietary niacin supplementation on performance, egg quality and yolk antioxidant status in laying quails.

Esra Tuğçe Gül, Osman Olgun, Gözde Kılınç

|Feb 27, 2025
Evaluation of the effect of red cabbage waste on performance, egg quality, and yolk oxidative stability of laying Japanese quails (Coturnix coturnix Japonica).

Erinç Gümüş, Behlül Sevim, Selim Sırakaya

|Apr 24, 2024
The potential of lemon peel powder as an additive in layer quails (Coturnix coturnix Japonica): An experimental study.

Ainhoa Sarmiento- García, Osman Olgun, Esra T Gül

|Apr 06, 2024
Effect of dietary fat on proximal composition, sensorial analysis and shelf life of a traditional Spanish cooked pork product "Lomo de Sajonia" from Iberian pork.

Ainhoa Sarmiento-García, Begoña Rubio, Beatriz Martinez

|Mar 04, 2024
Comparative Effects of Including Inorganic, Organic, and Hydroxy Zinc Sources on Growth Development, Egg Quality, Mineral Excretion, and Bone Health of Laying Quails.

Osman Olgun, Esra Tuğçe Gül, Gözde Kılınç

Pageof 3

Frequent Collaborators

7 joint publications

Osman Olgun

6 joint publications

Gözde Kılınç

3 joint publications

Esra Tuğçe Gül

3 joint publications

Alpönder Yıldız