Surat Hongsibsong

48PUBLICATIONS
79CO-AUTHORS
Traditional, complementary and integrative medicine not elsewhere classifiedBeverage chemistry and beverage sensory scienceHorticultural crop protection (incl. pests, diseases and weeds)Human impacts of climate change and human adaptationFood safety, traceability, certification and authenticity
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Publications (48)

|Aug 13, 2026
Tissue-Specific Metabolite Profiling and Antioxidant Potential of Eclipta prostrata Following Different Drying Treatments.

|Jul 28, 2026
Characteristics and Carcinogenic Risk of PM2.5-Bound Polycyclic Aromatic Hydrocarbons from Charcoal Barbecue (Moo Kratha) Restaurants in Chiang Mai, Thailand.

|Jun 25, 2026
Occupational Exposure to Cooking-Generated Polycyclic Aromatic Hydrocarbons and Associated Oxidative Stress and DNA Damage Among Grill Restaurant Workers.

|Jun 12, 2026
Compositional and Biofunctional Properties of Xyris spp. and Mimosa spp. Bee Pollen from Thailand.

|May 27, 2026
Seasonal Decline in Lung Function Among Residents of Northern Thailand: A Longitudinal Study Before and After the Haze Period.

|May 04, 2026
Advances in Portable Biosensor-Based Test Kits for Pesticide Residue Screening in Agricultural Products: A Systematic Review.

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Frequent Collaborators

10 joint publications

Bajaree Chuttong

9 joint publications

Peerapong Jeeno

9 joint publications

Korawan Sringarm

8 joint publications

Sumed Yadoung