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Diana R Mager

11PUBLICATIONS

14CO-AUTHORS

Food properties (incl. characteristics and health benefits)Cell physiologyInfant and child healthAdolescent health

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Publications (11)

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|Nov 05, 2025

A Gluten-Free Food Guide used in diet education to improve diet quality in children with newly diagnosed celiac disease: a pilot randomised control trial.

Zhiqian Jiang, Dominica Gidrewicz, Min Chen

|Jul 21, 2025

Gluten-free oats and diet quality in children and youth with celiac disease.

Diana R Mager, Zhiqian Jiang, Samantha Rashke

|Oct 28, 2024

Food insecurity impacts diet quality and adherence to the gluten-free diet in youth with celiac disease.

Xinyi Wang, Sven Anders, Zhiqian Jiang

|Sep 10, 2024

Sarcopenia in Children Post Liver Transplant: Development of a Home-Based Video Program to Support Muscle Strength and Function-A Pre-Post Controlled Pilot Study.

Amber Hager, Normand Boule, Lesley Pritchard

|Jun 15, 2023

Skeletal muscle fibre morphology in childhood-insights into myopenia in pediatric liver disease.

Amber Hager, Vera Mazurak, Michelle Noga

|Jul 29, 2021

Potassium content of the American food supply and implications for the management of hyperkalemia in dialysis: An analysis of the Branded Product Database.

Kelly Picard, Christopher Picard, Diana R Mager

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Frequent Collaborators

2 joint publications

Christine Lirette

1 joint publications

Kelly Picard

1 joint publications

Christopher Picard

1 joint publications

Caroline Richard

1 joint publications

Amber Hager

1 joint publications

Normand Boule

1 joint publications

Lesley Pritchard

1 joint publications

Sandra Hodgetts

1 joint publications

Michelle Noga

1 joint publications

Yuxin Guo

Frequent Collaborators

2 joint publications

Christine Lirette

1 joint publications

Kelly Picard

1 joint publications

Christopher Picard

1 joint publications

Caroline Richard

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