Erik Kristoffer Arnesen

6PUBLICATIONS
22CO-AUTHORS
Forensic epidemiologyHealth equityNutritional epidemiologyEcological impacts of climate change and ecological adaptationFood properties (incl. characteristics and health benefits)
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Publications (6)

|Apr 20, 2026
Genetic testing in individuals with extreme HDL-C levels: Diagnostic yield and clinical implications from the Tromsø Study.

|Dec 10, 2025
Health and health equity in policymaking across sectors: Identifying opportunities and challenges in implementing Health in All Policies.

Eeva Ollila, Katri H Sääksjärvi, Erik K Arnesen

|Sep 16, 2024
Saturated fatty acids and total and CVD mortality in Norway: a prospective cohort study with up to 45 years of follow-up.

Erik Kristoffer Arnesen, Ida Laake, Marit B Veierød

|Sep 09, 2023
Changes in Body Mass Index and Their Associations with Psychological Distress, Worries, and Emotional Eating during the COVID-19 Pandemic: A Norwegian Cohort Study.

Elaheh Javadi Arjmand, Jens Christoffer Skogen, Jørn Henrik Vold

|Jun 08, 2023
Legume consumption in adults and risk of cardiovascular disease and type 2 diabetes: a systematic review and meta-analysis.

Birna Thorisdottir, Erik Kristoffer Arnesen, Linnea Bärebring

|Feb 11, 2023
Emotional Eating and Changes in High-Sugar Food and Drink Consumption Linked to Psychological Distress and Worries: A Cohort Study from Norway.

Elaheh Javadi Arjmand, Mitra Bemanian, Jørn Henrik Vold

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Frequent Collaborators

2 joint publications

Elaheh Javadi Arjmand

2 joint publications

Jens Christoffer Skogen

2 joint publications

Lars Thore Fadnes

1 joint publications

Jørn Henrik Vold