Rosan W Meyer

34PUBLICATIONS
186CO-AUTHORS
Nutrigenomics and personalised nutritionFood properties (incl. characteristics and health benefits)Pacific Peoples mothers and babies health and wellbeingHorticultural crop improvement (incl. selection and breeding)Nutritional science
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Publications (34)

|Jul 04, 2026
Immunonutrition in Early Life: The Role of Complementary Feeding, Dietary Patterns, and Nutritional Exposures on the Health of Young Children-An EAACI Scoping Review.

|Feb 28, 2026
ZENIA: Development of an AI-driven nutrition app to support immune health: An EAACI task force report.

Emilia Vassilopoulou, Beniam Burje, Gregorio Paolo Milani

|Jan 15, 2026
Reply to Comment on 'Food Allergy Test-Guided Dietary Advice for Children With Atopic Dermatitis: A Consensus Study'.

Matthew J Ridd, Sara J Brown, Paula Beattie

|Dec 13, 2025
Healthcare Professional Survey on Complementary Feeding and Allergy Prevention in High- Versus Low-Risk Infants: An EAACI Task Force Report.

Emilia Vassilopoulou, Sophia Tsabouri, Stefania Arasi

|Nov 01, 2025
Characterizing detectable milk protein allergens β-casein and β-lactoglobulin in milk ladder foods.

Ruth Simmons, Thomas R Vennard, Zafir Gaygadzhiev

|Jun 25, 2025
Value-aware nutrition science: building credibility through reflexivity.

Bart Penders, Alessandra Bordoni, Hannelore Daniel

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Frequent Collaborators

16 joint publications

Carina Venter

10 joint publications

Liam O'Mahony

8 joint publications

Berber Vlieg-Boerstra

6 joint publications

Eva Untersmayr