Sumin Kim

3PUBLICATIONS
5CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutrition
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Publications (3)

|Jul 01, 2026
Associations between Meal Timing and Frequency and Obesity among Adults in Jeju, Republic of Korea.

|Oct 16, 2025
Trends in dietary amino acid intake and food sources among Korean adults: data from the 2010-2022 Korea National Health and Nutrition Examination Survey.

Sumin Kim, Hyunji Ham, Kyungho Ha

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Frequent Collaborators

3 joint publications

Hyunji Ham

3 joint publications

Kyungho Ha

2 joint publications

Youjeong Jang

2 joint publications

Hanbin Ko