Jean Adams

70PUBLICATIONS
103CO-AUTHORS
Food sustainabilityImplementation science and evaluationTaxation accountingHousing markets, development and managementConsumer-oriented product or service development
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Publications (70)

|Oct 13, 2026
Conducting cross-sectoral collaborative research for food system transformation: learnings from a qualitative evaluation study.

|Oct 10, 2026
Systems-informed approaches to evaluating population health interventions: Reflections from three case studies.

|Aug 28, 2026
Health, social and economic impacts of the UK Treasury Soft Drinks Industry Levy: a synopsis of a systems-thinking informed multi-method evaluation.

|Jul 28, 2026
Evaluation of planning policy to regulate takeaway food outlets for improved health in England: Synopsis.

|Dec 06, 2025
Population health and health sector cost impacts of the UK Soft Drinks Industry Levy: a modelling study.

Linda J Cobiac, Cherry Law, Richard Smith

|Sep 18, 2025
Towards a collaborative interdisciplinary systems approach to urban food system transformation: a case study from the Mandala research consortium.

Alexia Sawyer, Kelly Parsons, Jean Adams

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Frequent Collaborators

25 joint publications

Martin White

13 joint publications

Steven Cummins

9 joint publications

Oliver T Mytton

9 joint publications

Peter Scarborough