T S Silva

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Food safety, traceability, certification and authenticity
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Publications (1)

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|May 12, 2021
Antiproliferative, genotoxic and mutagenic potential of synthetic chocolate food flavoring.

L S Frâncica, E V Gonçalves, A A Santos

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L S Frâncica

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P M Almeida

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L L Feitoza

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Y S Vicente

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