Gregorio Peron
27PUBLICATIONS
63CO-AUTHORS
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Publications (27)
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|Feb 20, 2026
Natural Antioxidants: Determination in Food and Nutraceuticals and Implications on Human Health.Gregorio Peron
|Jan 21, 2026
Medicinal Honeys from Oceania: An Updated Review on Their Bioactive Constituents and Health Applications.Maryna Lutsenko, Michela Ravelli, Gregorio Peron
|Jul 25, 2025
Investigating Systemic Metabolic Effects of <i>Betula alba</i> Leaf Extract in Rats via Urinary Metabolomics.Gregorio Peron, Alina Yerkassymova, Gokhan Zengin
|Jul 12, 2025
Investigation of In Vitro and In Silico Anti-Inflammatory Potential of <i>Carthamus caeruleus</i> L. Root Juice.Idir Moualek, Hamdi Bendif, Ali Dekir
|Apr 24, 2025
Valorization of Prunus cerasus var. Marasca Pomace Derived From Industrial Processing: Recovery, Characterization, and Bioactivity Assessment of Secondary Metabolites.Daniela Bulgari, Luca Pisoni, Stefano Renzetti
|Jan 08, 2025
Bioconversion of Food and Green Waste into Valuable Compounds Using Solid-State Fermentation in Nonsterile Conditions.Daniela Bulgari, Emanuela Gobbi, Paolo Cortesi
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Frequent Collaborators
11 joint publications
Stefano Dall'Acqua
6 joint publications
Simone Guglielmetti
5 joint publications
Raúl González-Domínguez
5 joint publications
Paul Kroon
5 joint publications
Cristina Andrés-Lacueva
4 joint publications
Gokhan Zengin
4 joint publications
Patrizia Riso
2 joint publications
Mohamad Fawzi Mahomoodally
2 joint publications
Javad Sharifi-Rad
1 joint publications
Bahare Salehi
