Gregorio Peron

29PUBLICATIONS
69CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Plant biochemistryCancer cell biologyBiologically active moleculesPsychopharmacology
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Publications (29)

|Aug 27, 2026
Solid-State Fermentation by Trichoderma Remodels the Metabolome and Enhances the Antioxidant Properties of Tomato Peel and Green Waste.

|Aug 08, 2026
Pinus pinea L. Periderm as a Sustainable Source of Phenolic Bioactives: Integrated Phytochemical, Antioxidant, and Elemental Investigation.

|Feb 20, 2026
Natural Antioxidants: Determination in Food and Nutraceuticals and Implications on Human Health.

Gregorio Peron

|Jan 21, 2026
Medicinal Honeys from Oceania: An Updated Review on Their Bioactive Constituents and Health Applications.

Maryna Lutsenko, Michela Ravelli, Gregorio Peron

|Jul 25, 2025
Investigating Systemic Metabolic Effects of Betula alba Leaf Extract in Rats via Urinary Metabolomics.

Gregorio Peron, Alina Yerkassymova, Gokhan Zengin

|Jul 12, 2025
Investigation of In Vitro and In Silico Anti-Inflammatory Potential of Carthamus caeruleus L. Root Juice.

Idir Moualek, Hamdi Bendif, Ali Dekir

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Frequent Collaborators

12 joint publications

Stefano Dall'Acqua

6 joint publications

Simone Guglielmetti

5 joint publications

Raúl González-Domínguez

5 joint publications

Paul Kroon