Xiaohan Chen

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1CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Aug 29, 2024
Long-Chain Saturated Fatty Acids in Olive Diacylglycerol Stearin Enhances Resistant Starch Content of Candelilla Wax Oleogel Cookies.

Xiaohan Chen, Xiaoxia Chen, Daoming Li

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Weifei Wang