Weixin Ke

1PUBLICATIONS
3CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|May 13, 2026
Structure-Function Modulation of Antarctic Krill Protein via Maillard Glycosylation with Mono- and Polysaccharides.

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Frequent Collaborators

1 joint publications

Linjing Huang

1 joint publications

Chunbao Li

1 joint publications

Danchen Aaron Yang