Jessyca Caroline Rocha Ribas

2PUBLICATIONS
3CO-AUTHORS
PyrometallurgyHorticultural crop improvement (incl. selection and breeding)
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Publications (2)

|Nov 03, 2025
Use of a pitanga bagasse (Eugenia uniflora L.) as a new ingredient to improve Petit Suisse's techno-functional properties.

Jessyca Caroline Rocha Ribas, Bianka Rocha Saraiva, Glécilla Colombelli De Souza Nunes

|Sep 24, 2025
Ceylon gooseberry as an additive to improve the quality of meat patties.

Jessyca Caroline R Ribas, Livian Y Iwaoka, Maria Clara Q DA Silva

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Frequent Collaborators

1 joint publications

Livian Y Iwaoka

1 joint publications

Maria Clara Q DA Silva

1 joint publications

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