Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

Terms & Conditions of Use

Adil Rasool

4PUBLICATIONS

9CO-AUTHORS

Horticultural crop improvement (incl. selection and breeding)Food packaging, preservation and processingNuclear engineering (incl. fuel enrichment and waste processing and storage)

Featured researcher

Get your video featured.

Publish with JoVE

Featured researcher

Get your video featured.

Publish with JoVE

Publications (4)

Sort by Publication Date:

|Oct 12, 2023

Extraction of protein from apricot kernel oil press cake (AKOPC) through innovative techniques and the formulation of supplemented yogurt.

Rabbiya Choudhry, Adeela Yasmin, Muhammad Arslan Aslam

|Jul 17, 2023

Bacteriophages and food safety: An updated overview.

Ali Imran, Umber Shehzadi, Fakhar Islam

|Jun 16, 2023

Functional exploration of taro starch (<i>Colocasia esculenta</i>) supplemented yogurt.

Muhammad Shaheryar, Muhammad Afzaal, Farhana Nosheen

|Jun 08, 2023

Effects of undesired substances and their bioaccumulation on the black soldier fly larvae, Hermetia illucens (Diptera: Stratiomyidae)-a literature review.

Shahida Anusha Siddiqui, Ito Fernando, Khoirun Nisa'

Pageof 1

Frequent Collaborators

3 joint publications

Ali Imran

3 joint publications

Fakhar Islam

1 joint publications

Shahida Anusha Siddiqui

1 joint publications

Ito Fernando

1 joint publications

Mohd Asif Shah

1 joint publications

Yuosra Amer Ali

1 joint publications

Ifrah Usman

1 joint publications

Ghulam Hussain

1 joint publications

Farhan Saeed

Frequent Collaborators

3 joint publications

Ali Imran

3 joint publications

Fakhar Islam

1 joint publications

Shahida Anusha Siddiqui

1 joint publications

Ito Fernando

Top Related Videos

Valorization of the Red Seaweed <em>Gracilaria gracilis</em> Through a Biorefinery Approach

Valorization of the Red Seaweed <em>Gracilaria gracilis</em> Through a Biorefinery Approach

Published on : Nov 21, 2023

Bacteriophage Effectiveness for Biocontrol of Foodborne Pathogens Evaluated via High-Throughput Settings

Bacteriophage Effectiveness for Biocontrol of Foodborne Pathogens Evaluated via High-Throughput Settings

Published on : Aug 19, 2021

See more related videos

Top Related Videos

Valorization of the Red Seaweed <em>Gracilaria gracilis</em> Through a Biorefinery Approach

Valorization of the Red Seaweed <em>Gracilaria gracilis</em> Through a Biorefinery Approach

Published on : Nov 21, 2023

Bacteriophage Effectiveness for Biocontrol of Foodborne Pathogens Evaluated via High-Throughput Settings

Bacteriophage Effectiveness for Biocontrol of Foodborne Pathogens Evaluated via High-Throughput Settings

Published on : Aug 19, 2021

See more related videos