Yaiza Garro-Aguilar

55PUBLICATIONS
299CO-AUTHORS
Biologically active moleculesPredictive and prognostic markersPacific Peoples diet and nutritionGenetically modified horticulture plantsFood properties (incl. characteristics and health benefits)
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Publications (55)

|Aug 26, 2026
Flavanone Intake and Cardiometabolic Outcomes: A Synthesis of Meta-Analytic Evidence from Cohort and Clinical Studies.

|May 27, 2026
Consistent Metabolomic and Genetic Evidence Supports Acisoga as a Key Contributor to Colorectal Neoplasia Progression.

|May 18, 2026
(Poly)phenol profiles of plant-based diets assessed through dietary intake and urinary biomarkers.

|Mar 28, 2026
Intake of the Total, Classes, and Subclasses of (Poly)phenols and Breast Cancer Risk: A Prospective Analysis of the EPIC Study.

María Fernanda López-Padilla, David Seoane-Miraz, Daniel Guiñón-Fort

|Jan 28, 2026
Effect of Garambullo (Myrtillocactus geometrizans) Consumption on the Intestinal Microbiota Profile in an Early-Phase Rat Model of Colon Cancer.

Edelmira Sánchez-Recillas, Enrique Almanza-Aguilera, David Bars-Cortina

|Jun 27, 2025
Association Between Dietary Intake and Blood Concentrations of One-Carbon-Metabolism-Related Nutrients in European Prospective Investigation into Cancer and Nutrition.

Jin Young Park, Heleen Van Puyvelde, Lea Regazzetti

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Frequent Collaborators

18 joint publications

Elisabete Weiderpass

13 joint publications

Rosario Tumino

13 joint publications

Giovanna Masala

12 joint publications

Anne Tjønneland