Ruvini Liyanage

8PUBLICATIONS
21CO-AUTHORS
Traditional Chinese medicine and treatmentsNutrigenomics and personalised nutritionMacroeconomic theoryPolymerisation mechanismsFood properties (incl. characteristics and health benefits)
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Publications (8)

|Oct 06, 2020
Chemical composition and health benefits of coconut oil: an overview.

Afka Deen, Rizliya Visvanathan, Dhanushki Wickramarachchi

|Feb 08, 2020
Critical review on conventional spectroscopic α-amylase activity detection methods: merits, demerits, and future prospects.

Rizliya Visvanathan, Mallique Qader, Chathuni Jayathilake

|Sep 28, 2018
Boiled, sprouted, and raw cowpea-incorporated diets modulate high-fat diet-induced hypercholesterolemia in rats.

Ruvini Liyanage, Oshini Perera, Gusthingna W A S Lakmini

|Apr 16, 2018
Cowpea: an overview on its nutritional facts and health benefits.

Chathuni Jayathilake, Rizliya Visvanathan, Afka Deen

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