Tantawan Pirak
5PUBLICATIONS
4CO-AUTHORS
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Publications (5)
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|May 02, 2025
The Impact of Thermal Treatment and In Vitro Digestion on Antioxidant Activity and Anti-Glycation Properties of Antioxidant Crude Extract From Hot and Cold Brew Spent Coffee Ground.Onamon Chongsrimsirisakhol, Kamolwan Jangchud, Peter James Wilde
|Apr 15, 2025
Thai Cannabis sativa Leaves as a Functional Ingredient for Quality Improvement and Lactic Acid Bacterial Growth Enhancement in Kombucha.Qurrata A'yuni, Kevin Mok, Massalin Nakphaichit
|Sep 28, 2024
Interactions of White Mugwort (Artemisia lactiflora Wall.) Extract with Food Ingredients during In Vitro Gastrointestinal Digestion and Their Impact on Bioaccessibility of Polyphenols in Various Model Systems.Nacha Udomwasinakun, Shikha Saha, Ana-Isabel Mulet-Cabero
|Mar 11, 2023
Polyphenol Release and Antioxidant Activity of the Encapsulated Antioxidant Crude Extract from Cold Brew Spent Coffee Grounds under Simulated Food Processes and an In Vitro Static Gastrointestinal Model.Onamon Chongsrimsirisakhol, Tantawan Pirak
|Mar 11, 2023
Assessment of Polyphenols Bioaccessibility, Stability, and Antioxidant Activity of White Mugwort (Artemisia lactiflora Wall.) during Static In Vitro Gastrointestinal Digestion.Nacha Udomwasinakun, Shikha Saha, Ana-Isabel Mulet-Cabero
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