Miguel Meneses

18PUBLICATIONS
26CO-AUTHORS
Characterisation of biological macromoleculesHorticultural crop protection (incl. pests, diseases and weeds)Natural products and bioactive compoundsField organic and low chemical input horticultureHorticultural crop improvement (incl. selection and breeding)
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Publications (18)

|Aug 28, 2025
Chemical Composition, Antioxidant and Antimicrobial Activity of <i>Piper carpunya</i> and <i>Simira ecuadorensis</i>: A Comparative Study of Four Extraction Methods.

María Del Cisne Guamán-Balcázar, Diana Hualpa, Garlet Infante

|Jul 12, 2025
Antioxidant Application of Clove (<i>Syzygium aromaticum</i>) Essential Oil in Meat and Meat Products: A Systematic Review.

Eduardo Valarezo, Guicela Ledesma-Monteros, Ximena Jaramillo-Fierro

|Mar 17, 2025
Chemical and Biological Study of the Essential Oil Isolated from Fruits of <i>Citrus</i> x <i>limonia</i>.

Eduardo Valarezo, Jailene Paucar-Costa, Belén Morales-Guamán

|Feb 26, 2025
Chemical Composition, Enantiomeric Distribution and Antimicrobial, Antioxidant and Antienzymatic Activities of Essential Oil from Leaves of <i>Citrus</i> x <i>limonia</i>.

Eduardo Valarezo, Laura Toledo-Ruiz, Wolter Coque-Saetama

|Nov 27, 2024
Green Processing of <i>Ilex guayusa</i>: Antioxidant Concentration and Caffeine Reduction Using Encapsulation by Supercritical Antisolvent Process.

Miguel Ángel Meneses, Jhulissa Guzmán, Jhulissa Cabrera

|Sep 28, 2024
Encapsulation of Phenolic Compounds Extracted from Beet By-Products: Analysis of Physical and Chemical Properties.

María Del Cisne Guamán-Balcázar, Magdalena Montero, Alejandro Celi

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Frequent Collaborators

13 joint publications

Eduardo Valarezo

9 joint publications

Luis Cartuche

7 joint publications

Vladimir Morocho

7 joint publications

Ximena Jaramillo-Fierro