Narae Yang
6PUBLICATIONS
10CO-AUTHORS
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Publications (6)
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|Apr 08, 2024
Mushroom consumption and cardiometabolic health outcomes in the general population: a systematic review.Jee Yeon Hong, Mi Kyung Kim, Narae Yang
|Oct 14, 2023
Development and Validation of a Perceived Community Food Accessibility Measurement Questionnaire for Korean Older Adults.Jisoo Hong, Narae Yang, Kirang Kim
|May 29, 2023
Macronutrients intake and physical frailty in Korean older adults: A cohort-based cross-sectional study.Narae Yang, Yunhwan Lee, Mi Kyung Kim
|Jun 02, 2022
Perspectives on the systematic review for the 2020 Dietary Reference Intakes for Koreans for calcium.So Young Bu, Mi Ja Choi, Da Seul Choi
|Aug 10, 2021
Effects of Perceived Food Store Environment on Malnutrition and Frailty among the Food-Insecure Elderly in a Metropolitan City.Yu-Mi Kim, Narae Yang, Kirang Kim
|Nov 03, 2020
Is the Perceived Fruit Accessibility Related to Fruit Intakes and Prevalence of Overweight in Disadvantaged Youth: A Cross-Sectional Study.Narae Yang, Kirang Kim
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Frequent Collaborators
4 joint publications
Kirang Kim
1 joint publications
Yu-Mi Kim
1 joint publications
So Young Bu
1 joint publications
Mi Ja Choi
1 joint publications
Da Seul Choi
1 joint publications
You-Mi Jung
1 joint publications
In-Sil Jang
1 joint publications
Clara Yongjoo Park
1 joint publications
Jee Yeon Hong
1 joint publications
Mi Kyung Kim
