Yingping Zhuang

11PUBLICATIONS
16CO-AUTHORS
Food engineeringWastewater treatment processesHorticultural crop improvement (incl. selection and breeding)Industrial molecular engineering of nucleic acids and proteinsMicrotechnology
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Publications (11)

|Mar 18, 2026
Soft-Sensing-Guided Glucose/l-Phenylalanine Cofeeding Strategy and Transcriptomic Analysis of the Optimal l-Phenylalanine Supply Range for Efficient β-Phenylethanol Biosynthesis in <i>Saccharomyces cerevisiae</i>.

Chenghan Yang, Huining Jia, Li Zhang

|Nov 13, 2025
From Waste to Wealth: Unlocking the Potential of Cellulase Characteristics for Food Processing Waste Management.

Muhammad Hammad Hussain, Kamran Ashraf, Redhwan Ebrahim Abdullah Alqudaimi

|Jul 16, 2025
Progress in the Biosynthesis of Cosmetic Ingredients through Engineering of <i>Saccharomyces cerevisiae</i>.

Zhongjuan Di, Yanjun Huo, Guan Wang

|Mar 13, 2024
Uncovering the Role of Hydroxycinnamoyl Transferase in Boosting Chlorogenic Acid Accumulation in <i>Carthamus tinctorius</i> Cells under Methyl Jasmonate Elicitation.

Zebo Liu, Xiaofeng Zhu, Ali Mohsin

|Jun 28, 2023
From Spatial-Temporal Multiscale Modeling to Application: Bridging the Valley of Death in Industrial Biotechnology.

Xueting Wang, Ali Mohsin, Yifei Sun

|Nov 10, 2022
Optimization of the Fermentative Production of <i>Rhizomucor miehei</i> Lipase in <i>Aspergillus oryzae</i> by Controlling Morphology.

Chao Li, Dou Xu, Zhiyue Xiong

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Frequent Collaborators

4 joint publications

Ali Mohsin

2 joint publications

Meijin Guo

2 joint publications

Ju Chu

1 joint publications

Peng Zhao