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Tatum Lopes

5PUBLICATIONS

8CO-AUTHORS

Regional analysis and developmentFood properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutritionPhycology (incl. marine grasses)Cardiology (incl. cardiovascular diseases)

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Publications (5)

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|Jun 06, 2023

Adult food choices in association with the local retail food environment and food access in resource-poor communities: a scoping review.

Samukelisiwe S Madlala, Jillian Hill, Ernesta Kunneke

|Apr 13, 2023

The Association between Plant-Based Diets and Dietary Patterns with Cardiometabolic Risk in a Sample of Commercial Taxi Drivers in South Africa.

Tatum Lopes, Annalise Edith Zemlin, Machoene Derrick Sekgala

|Oct 27, 2022

Consumption of Plant Foods and Its Association with Cardiovascular Disease Risk Profile in South Africans at High-Risk of Type 2 Diabetes Mellitus.

Tatum Lopes, Annalise E Zemlin, Jillian Hill

|Feb 20, 2022

Assessment of the association between plant-based dietary exposures and cardiovascular disease risk profile in sub-Saharan Africa: a systematic review.

Tatum Lopes, Annalise E Zemlin, Rajiv T Erasmus

|Jun 04, 2020

Assessment of the association of plant-based diets with cardiovascular disease risk profile in Africa: a systematic review and meta-analysis protocol.

Tatum Lopes, Annalise E Zemlin, Rajiv T Erasmus

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Frequent Collaborators

2 joint publications

Samukelisiwe S Madlala

2 joint publications

Rajiv Timothy Erasmus

2 joint publications

Andre Pascal Kengne

1 joint publications

Annalise E Zemlin

1 joint publications

Jillian Hill

1 joint publications

Machoene Derrick Sekgala

1 joint publications

Zandile June-Rose Mchiza

1 joint publications

Mieke Faber

Frequent Collaborators

2 joint publications

Samukelisiwe S Madlala

2 joint publications

Rajiv Timothy Erasmus

2 joint publications

Andre Pascal Kengne

1 joint publications

Annalise E Zemlin

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