Patrizia Tucci

6PUBLICATIONS
16CO-AUTHORS
Agricultural biotechnology diagnostics (incl. biosensors)Food properties (incl. characteristics and health benefits)Post harvest horticultural technologies (incl. transportation and storage)Environmental studies in animal productionAquaculture and fisheries stock assessment
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Publications (6)

|Jul 29, 2023
In Vivo Functional Properties of Dairy Bacteria.

Giuseppe Aprea, Ilaria Del Matto, Patrizia Tucci

|Jun 15, 2023
Autochthonous Cultures to Improve Safety and Standardize Quality of Traditional Dry Fermented Meats.

Franca Rossi, Patrizia Tucci, Ilaria Del Matto

|Mar 29, 2023
Recent Trends of Antibiotic Resistance in Staphylococcus aureus Causing Clinical Mastitis in Dairy Herds in Abruzzo and Molise Regions, Italy.

Franca Rossi, Ilaria Del Matto, Maria Antonietta Saletti

|Feb 25, 2022
Distribution of Salmonella spp. Serotypes Isolated from Poultry in Abruzzo and Molise Regions (Italy) during a 6-Year Period.

Margherita Perilli, Silvia Scattolini, Gianluca Ciro Telera

|Jan 01, 2020
Challenge test studies on Listeria monocytogenes in ready-to-eat iceberg lettuce.

Patrizia Tucci, Gabriella Centorotola, Romolo Salini

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