Jie Pang

9PUBLICATIONS
8CO-AUTHORS
Analytical spectrometryPackaging, storage and transportation (excl. food and agricultural products)Quality assurance, chemometrics, traceability and metrological chemistryPolymers and plasticsMacromolecular materials
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Publications (9)

|Jun 12, 2026
Suspected and Non-Targeted Screening of Non-Edible Substances in Food by UPLC-Q-TOF-MS.

|Jun 12, 2026
Machine Learning-Based Prediction of Textural Properties and Nonlinear Regulatory Pattern Analysis of 3D-Printed Dough Containing Konjac Glucomannan.

|Jun 12, 2026
Geographical Origin Traceability of Tea (Camellia sinensis): A Comprehensive Review of Analytical Techniques, Chemometric Approaches, and Future Perspectives.

|Apr 14, 2026
Enhancement of Thermal Sealing and Solubility Properties of Konjac-Glucan/Gelatin Films by Hydroxypropyl Cassava Starch Thermoplastic Effect.

Lingxin Yu, Wenxu Gao, Meining Li

|Feb 13, 2026
A Konjac Glucomannan-Based Antibacterial Packaging Film with Humidity-Triggered Release of Cinnamaldehyde.

Yibin Chen, Hao Liu, Kaijun Sun

|Aug 28, 2025
Constructing Stable Emulsion Gel from Soy Protein Isolate and Konjac Glucomannan as Pork Fat Substitute: Effect of Oil Concentration.

Junjie Tang, Danjie Li, Jianxi Zhang

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Frequent Collaborators

2 joint publications

Yilan Sun

2 joint publications

Chunhua Wu

1 joint publications

Qin Wang

1 joint publications

Ziwei Ye