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Albert Flynn

11PUBLICATIONS
15CO-AUTHORS
Nutrigenomics and personalised nutritionFood sustainabilityAnimal nutritionPopulation trends and policiesFood properties (incl. characteristics and health benefits)
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Journal

Publications (11)

Sort by Publication Date:
|Feb 13, 2026
Amino Acid Intakes and Dietary Sources in a Nationally Representative Sample of Older Adults in Ireland: Findings from the National Adult Nutrition Survey (NANS).

Aoife Burke, Emma O' Sullivan, Linda Giblin

|Feb 25, 2023
Assessment of the Environmental Impact of Food Consumption in Ireland-Informing a Transition to Sustainable Diets.

Laura B Kirwan, Janette Walton, Albert Flynn

|Jan 21, 2023
Fresh Beef and Lamb Consumption in Relation to Nutrient Intakes and Markers of Nutrition and Health Status among the Population Aged 5-90 Years in Ireland.

Laura Kehoe, Emma O'Sullivan, Chris Cocking

|Oct 26, 2022
Adolescent overweight and obesity in Ireland-Trends and sociodemographic associations between 1990 and 2020.

Aoibhín Moore Heslin, Aisling O'Donnell, Laura Kehoe

|Mar 10, 2022
An Evaluation of Probability of Adequate Nutrient Intake (PANDiet) Scores as a Diet Quality Metric in Irish National Food Consumption Data.

Laura B Kirwan, Janette Walton, Albert Flynn

|Jun 02, 2021
Risk of Iron Overload in Obesity and Implications in Metabolic Health.

Aoibhín Moore Heslin, Aisling O'Donnell, Maria Buffini

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Frequent Collaborators

10 joint publications

Janette Walton

9 joint publications

Breige McNulty

7 joint publications

Anne P Nugent

6 joint publications

Laura Kehoe

2 joint publications

Claire M Timon

2 joint publications

Eileen R Gibney

2 joint publications

Aoibhín Moore Heslin

1 joint publications

Richard J Blain

1 joint publications

Katie Evans

1 joint publications

Laura B Kirwan

Frequent Collaborators

10 joint publications

Janette Walton

9 joint publications

Breige McNulty

7 joint publications

Anne P Nugent

6 joint publications

Laura Kehoe

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