Vânia Zanella Pinto

8PUBLICATIONS
23CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Food technologyHorticultural crop improvement (incl. selection and breeding)Pacific Peoples diet and nutritionWood processing
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (8)

|May 14, 2025
A Systematic Preparation of Liposomes with Yerba Mate (Ilex paraguariensis) Extract.

Yasmine Miguel Serafini Micheletto, Brenda Vieira de Jesus, Gisele Louro Peres

|Jan 08, 2025
Upcycling of Non-Standard Cakes by Manufacturing Ring-Shaped Cookies.

Nicolle Christina Silvester Vieira Campanini, Cláudia Moreira Santa Catharina Weis, Elizabeth Harumi Nabeshima

|May 11, 2024
Efficient Anthocyanin Recovery from Black Bean Hulls Using Eutectic Mixtures: A Sustainable Approach for Natural Dye Development.

Mayara Kuasnei, Laís Benvenutti, David Fernando Dos Santos

|Apr 05, 2024
Dietary Polyphenols: What is the Estimated Intake in Population Studies With Adults and Elderly People?

Luana Alberti Noronha, Camila Tureck, Vânia Zanella Pinto

|Jul 19, 2023
Yerba Mate (Ilex paraguariensis) Processing and Extraction: Retention of Bioactive Compounds.

David Fernando Dos Santos, Vandressa Alves, Edlaine Costa

|Jul 22, 2022
Fruit pomace as a promising source to obtain biocompounds with antibacterial activity.

Lára Franco Dos Santos, Samuel Teixeira Lopes, Mateus Torres Nazari

Pageof 2