Lechang Sun

4PUBLICATIONS
5CO-AUTHORS
Food packaging, preservation and processingComposite and hybrid materialsAnimal nutritionPhotonics, optoelectronics and optical communications
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Publications (4)

|Apr 16, 2025
Effects of Hot-Air Drying Temperatures on Quality and Volatile Flavor Components of Cooked Antarctic krill (Euphausia superba).

Ruxin Zhang, Di Yu, Peng Wang

|Oct 25, 2024
Emulsion Structural Remodeling in Milk and Its Gelling Products: A Review.

Dexing Yao, Le-Chang Sun, Ling-Jing Zhang

|Jul 13, 2024
Physicochemical and Rheological Properties of Degraded Konjac Gum by Abalone (Haliotis discus hannai) Viscera Enzyme.

Zhao-Ming Lin, Jia-Xin Wen, Duan-Quan Lin

|Mar 11, 2023
Research Progresses and Applications of Fluorescent Protein Antibodies: A Review Focusing on Nanobodies.

Yu-Lei Chen, Xin-Xin Xie, Ning Zhong

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Frequent Collaborators

3 joint publications

Yu-Lei Chen

2 joint publications

Song Miao

1 joint publications

Tengchuan Jin

1 joint publications

Jie Zheng