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Lechang Sun

4PUBLICATIONS

5CO-AUTHORS

Food packaging, preservation and processingComposite and hybrid materialsAnimal nutritionPhotonics, optoelectronics and optical communications

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Publications (4)

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|Apr 16, 2025

Effects of Hot-Air Drying Temperatures on Quality and Volatile Flavor Components of Cooked Antarctic krill (<i>Euphausia superba</i>).

Ruxin Zhang, Di Yu, Peng Wang

|Oct 25, 2024

Emulsion Structural Remodeling in Milk and Its Gelling Products: A Review.

Dexing Yao, Le-Chang Sun, Ling-Jing Zhang

|Jul 13, 2024

Physicochemical and Rheological Properties of Degraded Konjac Gum by Abalone (<i>Haliotis discus hannai</i>) Viscera Enzyme.

Zhao-Ming Lin, Jia-Xin Wen, Duan-Quan Lin

|Mar 11, 2023

Research Progresses and Applications of Fluorescent Protein Antibodies: A Review Focusing on Nanobodies.

Yu-Lei Chen, Xin-Xin Xie, Ning Zhong

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Frequent Collaborators

3 joint publications

Yu-Lei Chen

2 joint publications

Song Miao

1 joint publications

Tengchuan Jin

1 joint publications

Jie Zheng

1 joint publications

Hai Chi

Frequent Collaborators

3 joint publications

Yu-Lei Chen

2 joint publications

Song Miao

1 joint publications

Tengchuan Jin

1 joint publications

Jie Zheng

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