Fabricio Campirano
2PUBLICATIONS
6CO-AUTHORS
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Publications (2)
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|Feb 25, 2023
Sustainable Dietary Score: Methodology for Its Assessment in Mexico Based on EAT-Lancet Recommendations.Fabricio Campirano, Nancy López-Olmedo, Paula Ramírez-Palacios
|Aug 12, 2016
Usual Intake of Added Sugars and Saturated Fats Is High while Dietary Fiber Is Low in the Mexican Population.Nancy López-Olmedo, Alicia L Carriquiry, Sonia Rodríguez-Ramírez
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