Zheng Feei Ma

45PUBLICATIONS
46CO-AUTHORS
Food technologyNutrigenomics and personalised nutritionSocio-economic developmentFood properties (incl. characteristics and health benefits)Exercise physiology
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Publications (45)

|Feb 27, 2026
Functional Foods in Health Promotion and Disease Prevention: Innovations, Evidence and Challenges.

Zheng Feei Ma, Shuchang Liu, Caili Fu

|Jun 11, 2025
The challenges of the low birth rate in China.

Don Eliseo Lucero-Prisno, M B N Kouwenhoven, Paolo Miguel Manalang Vicerra

|Feb 13, 2025
The Role of the Gut Microbiota in Health, Diet, and Disease with a Focus on Obesity.

Zheng Feei Ma, Yeong Yeh Lee

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