Gabriele Rockenbach

4PUBLICATIONS
36CO-AUTHORS
Creative arts, media and communication curriculum and pedagogyEarly childhood educationFish physiology and geneticsScience, technology and engineering curriculum and pedagogy
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Publications (4)

|Nov 08, 2024
Impact of cooking knowledge refresher classes on improving the cooking skills of university students.

Larissa Althoff Vidal, Luana Petry, Natalia Fogolari

|Nov 16, 2023
Trends in the prevalence of obesity, overweight, and thinness among schoolchildren aged 7-14 years from southern Brazil (2002-2019).

Mariana Winck Spanholi, Luísa Harumi Matsuo, Denise Miguel Teixeira Roberto

|Nov 30, 2022
Association between the consumption of omega-3-rich fish and depressive symptoms in older adults living in a middle-income country: EpiFloripa Aging cohort study.

Gilciane Ceolin, Gabriele Rockenbach, Susana Cararo Confortin

|Apr 05, 2018
Utilization of food outlets and intake of minimally processed and ultra-processed foods among 7 to 14-year-old schoolchildren. A cross-sectional study.

Elizabeth Nappi Corrêa, Anabelle Retondario, Mariane de Almeida Alves

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Frequent Collaborators

2 joint publications

Elizabeth Nappi Corrêa

2 joint publications

Patrícia de Fragas Hinnig

2 joint publications

Francisco de Assis Guedes de Vasconcelos

1 joint publications

Anabelle Retondario