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Ralf H Blank

4PUBLICATIONS

8CO-AUTHORS

Animal nutritionCrop and pasture biomass and bioproductsHorticultural crop improvement (incl. selection and breeding)Oenology and viticulture

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Publications (4)

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|Aug 27, 2021

Diets for Dairy Cows with Different Proportions of Crude Protein Originating from Red Clover Silage versus Soybean Meal: Ruminal Degradation and Intestinal Digestibility of Amino Acids.

Edwin Westreicher-Kristen, Ralf Blank, Monika Paschke-Beese

|Apr 30, 2021

Assessing the Potential of Diverse Forage Mixtures to Reduce Enteric Methane Emissions In Vitro.

Cecilia Loza, Supriya Verma, Siegfried Wolffram

|Aug 26, 2020

Influence of quercetin on the global DNA methylation pattern in pigs.

Gregor C Burdeos, Ralf Blank, Siegfried Wolffram

|Sep 13, 2018

Bioavailability of Quercetin from Onion Extracts after Intraruminal Application in Cows.

Silvia Wein, Birgit Beyer, Benno F Zimmermann

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Frequent Collaborators

2 joint publications

Siegfried Wolffram

1 joint publications

Gregor C Burdeos

1 joint publications

Cecilia Loza

1 joint publications

Supriya Verma

1 joint publications

Christof Kluß

1 joint publications

Carsten Stefan Malisch

1 joint publications

Edwin Westreicher-Kristen

1 joint publications

Cornelia C Metges

Frequent Collaborators

2 joint publications

Siegfried Wolffram

1 joint publications

Gregor C Burdeos

1 joint publications

Cecilia Loza

1 joint publications

Supriya Verma

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