Elizabeth A McMillan

9PUBLICATIONS
8CO-AUTHORS
Food properties (incl. characteristics and health benefits)Animal protection (incl. pests and pathogens)Fish pests and diseasesPacific Peoples diet and nutritionFish physiology and genetics
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Publications (9)

|Jul 30, 2026
Thirty-six draft genome sequences of Campylobacter jejuni and Campylobacter coli isolates in no-antibiotics-ever and conventionally raised broiler samples from retail stores.

|Sep 11, 2025
In vitro synergistic effects of peracetic acid and biocides approved for use in poultry meat processing against four serotypes of non-typhoidal Salmonella enterica.

Elizabeth A McMillan, Quentin D Read, Trevor R Mitchell

|Jul 10, 2024
Susceptibility of pESI positive Salmonella to treatment with biocide chemicals approved for use in poultry meat processing as compared to Salmonella without the pESI plasmid.

Elizabeth A McMillan, Eric S Adams, Trevor R Mitchell

|Jul 28, 2023
Polymerase chain reaction for the in vitro detection of the pESI plasmid associated with the globally circulating Salmonella Infantis outbreak strain.

Elizabeth A McMillan, Lari M Hiott, Joao A Carrico

|Jul 27, 2022
Increased Prevalence of Salmonella Infantis Isolated from Raw Chicken and Turkey Products in the United States Is Due to a Single Clonal Lineage Carrying the pESI Plasmid.

Elizabeth A McMillan, Margaret D Weinroth, Jonathan G Frye

|Jun 24, 2022
Distribution and Transfer of Plasmid Replicon Families among Multidrug-Resistant Enterococcus faecalis and Enterococcus faecium from Poultry.

Sohyun Cho, Elizabeth A McMillan, John B Barrett

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Frequent Collaborators

6 joint publications

Jonathan G Frye

4 joint publications

Charlene R Jackson

1 joint publications

Poonam Sharma

1 joint publications

Chin-Yi Chen