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Atefeh Karimi

1PUBLICATIONS

7CO-AUTHORS

Food properties (incl. characteristics and health benefits)

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Publications (1)

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|Mar 29, 2022

Postbiotics as the new frontier in food and pharmaceutical research.

Sahar Sabahi, Aziz Homayouni Rad, Leili Aghebati-Maleki

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Frequent Collaborators

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Sahar Sabahi

1 joint publications

Aziz Homayouni Rad

1 joint publications

Leili Aghebati-Maleki

1 joint publications

Narges Sangtarash

1 joint publications

Mahdi Asghari Ozma

1 joint publications

Hedayat Hosseini

1 joint publications

Amin Abbasi

Frequent Collaborators

1 joint publications

Sahar Sabahi

1 joint publications

Aziz Homayouni Rad

1 joint publications

Leili Aghebati-Maleki

1 joint publications

Narges Sangtarash

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